Culinary of Carinthia

Culinary moments at the Naturel Hotels & Resorts

Well-being on holiday in the Villach - Faaker See - Ossiacher See region not only includes the pleasant, idyllic surroundings, but also the culinary delights at the Naturel Hotels & Resorts. We cook with love, seasonally, freshly and according to availability with products from regional producers.

Individual catering & Carinthian inn culture

On holiday at Naturel Hotels & Resorts, you have the choice between breakfast and self-catering. In the village of SCHÖNLEITN you can also book half board for your entire holiday: this includes a rich breakfast buffet and in the evening either a 3-course menu or an extensive evening buffet (depending on guest frequency). Children up to the age of 5 are always included in the booked catering at Naturel Hotels & Resorts! In our chalets AM BERG & SEE we are happy to provide you with a gourmet breakfast basket or a fondue for the evening on request.

A-la-Carte in the Naturel Hotels & Resorts 

The Dorfwirt SCHÖNLEITN is a real Carinthian inn. Typical Carinthian dishes with a dash of Alpe Adria make a visit to the Dorfwirt SCHÖNLEITN a very special experience. The recommendations change daily, so culinary variety is guaranteed. Regular brunch events, fondue evenings, events with live music and much more provide the perfect entertainment. You can always find all the latest information at www.dorfwirtschoenleitn.at

Regional & seasonal - Genussland Kärnten

Regional shopping is particularly important to us, as Carinthia has many great producers. Local fish come from Carinthian farms and sea fish from Piran at most. Carinthian Nockfleisch and various products from the Slow Food regions of Carinthia are also regularly served.